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A1. Egg Rolls - Chả Giò
Crispy egg rolls filled with pork, onion, carrot, mushrooms. Served with fresh lettuce and lime chili-fish sauce.
A2. Fresh Spring Rolls - Gỏi Cuốn
Steamed shrimp and pork, wrapped in thin rice paper with lettuce, cilantro, vermicelli, beansprouts, and mint served with house special peanut sauce.
A3. Vegetarian Egg Rolls - Chả Giò Chay
Fried vegetable rolls served with a special vegetarian sauce.
A4. Fresh Tofu Spring Rolls
Crispy tofu wrapped in thin rice paper with lettuce, cilantro, vermicelli, beansprouts, and mint served with house special peanut sauce.
A5. Crispy Shrimp Rolls - Cuốn Tôm Chiên
Crispy rolls filled with shrimp, sweet onion, and served with lettuce and sweet chili sauce.
HOUSE SPECIALS - ĐẶC BIỆT
H1. Taste's Filet Mignon Pho
Phở is the most loved Vietnamese dish around the world. Filet Mignon Beef is added to our already rich and deep beef soup making this our most popular item.
H2. Saigon Special
Rice or Vermicelli plate loaded with BBQ Pork, Shrimp, Shrimp Wrap, and an Egg Roll. Served with vegetables and light, sweet and sour chili-fish sauce.
H3. Sizzling Fish Seasonal Catch - Chả Cá Thăng Lon
Grilled turmeric-marinated fish served with vermicelli on the side with fresh vegetables including dills, onion, and lettuce.
H4. Lemongrass Pork Chops
Barbecue pork chops marinated with freshly chopped lemongrass. Served on a plate with rice, lettuce, and lime chili-fish sauce.
H5. House Special Fried Rice (Chicken or Asian Sausage)
Fried rice with chicken or Asian sausage mixed with peas, carrots, sweet onions, garlic, and soy sauce.
NOODLES - PHỞ
Pho Your Way
Pho is a deep and complex beef soup that is created by simmering spices, bone, and beef for over 2 days. Served in a deep bowl with rice noodles and selected beef cuts. Most people use hoisin sauce and Sriracha chili sauce to flavor it to their own liking.
N6. Chicken Pho
The cousin of the famous beef pho, this soup is made with chicken only with similar spices. The soup is a lot lighter due to the chicken when compared to the beef. The flavor is a lot more exciting if you dip the chicken in the ginger sauce.
NOODLES - MÌ, HỦ TIẾU, BÚN BÒ HUẾ
N7. Egg Noodle Soup
Egg noodles in a pork and seafood soup, served with shrimp, calamari, pork, fish, lettuce, beansprout, and cilantro on the side.
N8. Rice Noodle Soup
Rice noodles in a pork and seafood soup serves with shrimp, calamari, pork, fish, lettuce, beansprout, and cilantro on the side.
VEGETARIAN - MÓN ĂN CHAY
All vegetarian dishes are 100% vegetarian.
V1. Vegetarian Vermicelli
Stir-fried vegetables served on a bed of vermicelli with a vegetarian sauce.
V3. Vegetarian Fried Rice
Fried rice mixed with broccoli, cauliflower, carrots, peas, onions, and green onions (Mild, Medium, or Hot).
PLATES (BUILD YOUR OWN)
SANDWHICHES - BANH MI
Served with cucumber, pickled daikon and carrots, Vietnamese mayo, and jalapeños.