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A1. Egg Rolls - Chả Giò
Crispy egg rolls filled with pork, onion, carrot, mushrooms. Served with fresh lettuce and lime chili-fish sauce.
A2. Fresh Spring Rolls - Gỏi Cuốn
Steamed shrimp and pork, wrapped in thin rice paper with lettuce, cucumbers and vermicelli, served with house special peanut sauce.
A3. Vegetarian Egg Rolls - Chả Giò Chay
Fried vegetable rolls served with a special vegetarian sauce.
A4. Fresh Tofu Spring Rolls
Crispy tofu wrapped in thin rice paper with lettuce, cucumbers, and vermicelli, served with house special peanut sauce.
A5. Crispy Shrimp Rolls - Cuốn Tôm Chiên
Crispy rolls filled with shrimp, sweet onion, and served with lettuce and sweet chili sauce.
NOODLES - PHỞ
Pho Your Way
Pho is a deep and complex beef soup that is created by simmering spices, bone, and beef for over 2 days. Served in a deep bowl with rice noodles and selected beef cuts. Most people use hoisin sauce and Sriracha chili sauce to flavor it to their own liking.
N6. Chicken Pho
The cousin of the famous beef pho, this soup is made with chicken only with similar spices. The soup is a lot lighter due to the chicken when compared to the beef. The flavor is a lot more exciting if you dip the chicken in the ginger sauce.
NOODLES - MÌ, HỦ TIẾU, BÚN BÒ HUẾ
N7. Egg Noodle Soup
Egg noodles in a pork and seafood soup, served with shrimp, calamari, pork, fish, lettuce, beansprout, and cilantro.
N8. Rice Noodle Soup
Rice noodles in a pork and seafood soup serves with shrimp, calamari, pork, fish, lettuce, beansprout, and cilantro.
VEGETARIAN - MÓN ĂN CHAY
All vegetarian dishes are 100% vegetarian.
V1. Vegetarian Vermicelli
Stir-fried vegetables served on a bed of vermicelli with a vegetarian sauce.
V3. Vegetarian Fried Rice
Fried rice mixed with broccoli, cauliflower, carrots, peas, onions, and green onions (Mild, Medium, or Hot).
PLATES (BUILD YOUR OWN)
SANDWHICHES - BANH MI
Served with cucumber, pickled daikon and carrots, Vietnamese mayo, and jalapeños.